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Food events
By Times staff
© St. Petersburg Times
published March 14, 2002
SPRING FOOD FESTIVAL: 11 a.m. to 3 p.m. Sat., Nature's Harvest Market, 1021 N MacDill Ave., Tampa. (813) 873-7428.
ABILITIES WINE TASTING AND AUCTION: 7 p.m. Sat., Tropicana Field, St. Petersburg. $60 advance, $70 at door. (727) 538-7370, ext. 345.
GREAT CHEFS OF TAMPA BAY: 6 to 9 p.m. Sat., home at 1455 Oceanview Drive, Tierra Verde. Food from "celebrity" chefs and silent auction. $125, benefits Family Resources. (727) 550-4011.
GRAPEVINE WINE FESTIVAL: 6 to 9 p.m. March 23, Clubhouse at Aston Gardens at Tampa Bay, 12951 W Linebaugh Ave. (east of Race Track Road), Tampa. Chefs pair food with 100 wines from around the world. Benefits the Children's Home; $25, $45 per two persons advance, $30 per person at door, if available. (813) 818-9463.
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